Articles

Ballad of an All-Clad pan

A kitchen workhorse for 40 years
The 40-year-old All-Clad pan. Showing its age, but ready to do serious work (photo: Tom Davis).

I’m apparently the only person in America who hasn’t seen The Bear, the Hulu series about a talented but tormented chef, his restaurant, and the various people who cycle in and out of his orbit. But then, I was apparently the only person in America who didn’t see The White Lotus or Succession, either. It’s not that I’m reflexively skeptical about shows that critics gush over; it’s just that, my God, how many streaming services can a person subscribe to? And how much TV can a person watch?

Sir Longballs — Part II

Let’s get this taken care of
Artwork: Matthew DeLorme.

For many of us, just the thought of a doctor’s visit—a regular, standard-operating- procedure checkup—is an anxiety-provoking way to ruin the week leading up to the appointment. When you are sure that the visit will involve a frank discussion of your reproductive organs and the act of pulling down your pants, that anxiety turns to pure, 100-proof dread. True to form, I wasn’t at my best leading up to the appointment. Not only was the embarrassment of the visit bumming me out, but lurking behind that bogyman was the real fear—the thought of what might come out of the doctor’s mouth regarding my condition.

He breezed into the examining room with that unbothered combination of busy and friendly so many doctors have perfected. We shook hands, and he picked up the tablet in the room and began reading about me as I stood there dumbly, waiting for him to ask me a question or to issue a command—stick out your tongue, turn your head and cough, drop your trousers.

“So,” he said, “What’s up? What’s going on with you? How can I help?”

“Well,” I said, “I’m just going to be direct because I can’t think of any other way to say it: My testicles are huge, doc. I think something is really wrong.” I exhaled. I felt woozy but better for finally confiding in someone who’d gone to medical school.

“Gotcha. How long have you noticed this problem?”

I began explaining. Telling him the whole story, using only the word testicles.

More Pacific salmon are showing up in Arctic waters

Climate "gates" are opening, allowing salmon to migrate to new northern reaches
A pink salmon makes its way up a small stream (photo: Kristine Sowl / USFWS).

It would appear that two climatic “gates” are opening more frequently thanks to abrupt climate change in the Arctic, allowing Pacific salmon to find their way into the Chukchi and Beaufort seas along the Arctic coast of Canada.

You're only one cast away from greatness

Talking tarpon and more with author Monte Burke
Photo: Chris Eckley.

New York Times bestselling author Monte Burke is obsessed with obsession, and his latest work, Lords of the Fly: Madness, Obsession and the Hunt for the World-Record Tarpon is—as Carl Hiaasen describes it—a “funny, wistful, wonderful book” that tells “a story of the obsessed, unhinged, and often brilliant dreamers who chase giant tarpon.”

Sir Longballs — Part I

The doctor will be right in
Illustration: Matthew DeLorme.

I couldn’t see. A half-dozen headlamps were blinding me. They were right in my face.

“Step back, dudes. I need to get a better angle.” Murphy shouldered through the crowd. He was holding a beer in one hand and a couple dental tools—that tiny, round mirror thing and the lethal, two-headed probe—in the other.

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