Articles

Review: Orvis PRO Approach wet wading shoe

Orvis' agile, warm-weather wet wading shoe is a no-compromise marvel
Photo: Johnny Carrol Sain

Three off-the-top-of-my-head advantages to living in Arkansas: Chocolate gravy over biscuits is a breakfast option. You can absolutely wear your cut-offs to the fanciest restaurant in town. Wet-wading season runs April through October.

You may have never even heard of such a thing as chocolate gravy, but it’s real, and it is spectacular. Admittedly it’s a broad stroke, but if you’re not in the cut-offs crowd, well, we probably won’t have much in common. And around these parts, waders are for duck hunting.

Grouse Creek

Places that aren’t easy are precisely the places brook trout and ruffed grouse are supposed to live
Photo: Rueben Browning

It’d been so long since I’d stumbled into a family unit of grouse that it took a moment for all the tumblers to click into place. I’d crossed the old hilltop farm field and come to the pipeline cut when, just as I reached the lip where the cut slopes down to the creek, a largish, brownish bird with thunder in its wings erupted from the shaggy grass, bore left, and vanished into the concealing green of the woods.

Chasing the drakes

A summer spent chasing the West's most important mayfly
Photo: Chris Hunt

Several years back, I drove from my driveway in Idaho Falls all the way to Dead Horse, where I caught a glimpse of the Arctic Ocean, and then back again. It was a 10-week journey, and, when it was all said and done, I put about 20,000 miles on the new tires of my FJ Cruiser and my small camper I towed virtually the entire time.

Rise up: Understanding trout rise forms

Deciphering rise forms is the key to unlocking a hatch
Sippin' (photo: Jason Jagger).

Aside from a healthy dose of luck, a well-rounded education on aquatic insects is the most valuable piece of tackle for any fly fisher. Certainly a witless angler with a $1,000 fly rod might get lucky and catch a fish or two just out of sheer persistence, but a fly fisher with an old Fenwick Fenglass from the 70s and a studied understanding of how trout eat will always put more fish in the net.

Cutthroat cannibals

Cutthroat trout are more aggressive than they're commonly regarded, pursue them accordingly
Photo: Thomas Brimer

When I usually think of cutthroat trout — no matter where I go to catch them, from northern New Mexico to southern British Columbia — I think of elegant wild trout that are quick to rise to dry flies. Given where they live, and the fish with which they often share habitat, I seldom think of cutthroats as fish that, well, eat other fish.

And that’s a mistake.

Pages